Wednesday, April 08, 2009

云顶游记 - 第一天




The first meal in Genting was with Henry & wife at Ah Yat Abalone Restaurant. It's really a nice lunch and many thanks for Henry for treating us such a nice and wonderful lunch! Abalone, shark fin soup.......even the bird nest egg tart....OMG!! is really nice!

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2 comments:

Highland08 said...

No problem my bro!!!! see when again lor.... but where is the PIG TROTTER????? hahaha

Unknown said...

uploading soon.....hahhahaa